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December 10, 2017

Vital Gourmet

Smoked Whitefish

1 ½ artichokes, 200g cocoa butter, Coarse salt, 1 whitefish fillet, Extra virgin olive oil, 400g peeled almonds, 800g sparkling water, 15g sugar, 30g extra virgin olive oil + 5 gr laurel leaves, Cruschi peppers (sun dried peppers).

December 10, 2017